Hospitality Skills Standards
hospitality & tourism skills standards & test i.d.
Occupation/Career Major |
Career Tech Test ID |
|
| FACS I A - Semester | 66006 | |
| FACS I B: Semester | 66007 | |
| FACS II A - Semester | 66008 | |
| FACS II B - Semester | 66009 | |
| FACS I: End of Instruction | 37001 | |
| FACS II: End of Instruction | 37002 | |
| Financial Literacy | 20057 | |
| Hospitality | ||
| Hospitality: Bakery Cook | 37304 | |
| Hospitality: Cashier | 37306 | |
| Hospitality: Cold Food/Prep Cook | 37302 | |
| Hospitality: Hot Food Cook | 37303 | |
| Hospitality: Food Handler - Introductory | 37301 | |
| Hospitality: Manager | 37307 | |
| Hospitality: Server | 37305 |