Oklahoma Career Clusters | Cluster Index

December 1, 2007

Agriculture, Food and Natural Resources

The production, processing, marketing, distribution, financing, and development of agricultural commodities and resources including food, fiber, wood products, natural resources, horticulture, and other plant and animal products/resources.

Pathways	Food Products and Processing		Plant and Soil Science
Career Majors
	Food Products and Processing 360 Hours	Meat Processing (T&I) 960 Hours	Plant and Soil Services Workforce Transition 390 Hours	Horticultural Plant and Soil Science 600 Hours	Agronomic Plant and Soil Science 480 Hours	Horticulture (T&I) 525 Hours	Floriculture (T&I) 270 Hours	Service Careers Landscaper's Assistant (T&I) 420 Hours	Service Careers Horticulture Assistant (T&I) 390 Hours

Recommended Course Sequence	Food and Biotechnology 120 Hours	Workforce Staging 30 Hours	Workforce Induction 240 Hours	Advanced Biological Plant Science 120 Hours	Advanced Biological Plant Science 120 Hours	Workforce Staging 30 Hours	Workforce Staging 30 Hours	Workforce Staging 30 Hours	Workforce Staging 30 Hours
	Introduction to Food Science 120 Hours	Purchasing & Selling Meat Products 60 Hours	Workforce Connection 120 Hours	Landscape and Nursery Production 120 Hours	Agricultural Crop Production 120 Hours	Greenhouse Management 120 Hours	Floral Design Advanced 120 Hours	Landscape Tool Operation 120 Hours	Greenhouse Management 120 Hours
	Introduction to Agriscience 120 Hours	Customer Relations 30 Hours	Workforce Staging 30 Hours	Greenhouse Production and Floral Design 120 Hours	Introduction to Plant and Soil Science 120 Hours	Fertilizers & Soils 90 Hours	Floral Design Fundamentals 120 Hours	Landscape Grounds Keeping 120 Hours	Fertilizers & Soils 90 Hours
		Meat Cookery 30 Hours		Introduction to Horticulture 120 Hours	Introduction to Agriscience 120 Hours	Field Scouting, Weed Collection & Insect Collection 60 Hours		Landscaping Turf Management 120 Hours	Propagation of Horticulture Plants 90 Hours
		Cured and Smoked Meat 90 Hours		Introduction to Agriscience 120 Hours		Agricultural Plants 60 Hours		Service Careers Life Skills 30 Hours	Principles of Horticulture 30 Hours
		Sausage Making 90 Hours				Applying Pesticides 45 Hours			Service Careers Life Skills 30 Hours
		Poultry Processing 30 Hours				Propagation of Horticulture Plants 90 Hours
		Veal Processing 45 Hours				Principles of Horticulture 30 Hours
		Lamb Processing 45 Hours
		Pork Processing 150 Hours
		Beef Processing 330 Hours
		Introduction to Meat Processing 30 Hours

December 1, 2007

Agriculture, Food and Natural Resources

The production, processing, marketing, distribution, financing, and development of agricultural commodities and resources including food, fiber, wood products, natural resources, horticulture, and other plant and animal products/resources.

Pathways	Animal Science			Agricultural Power, Structures and Technology		Agribusiness and Management	Ag Communications	Natural Resources and Environmental Science
Career Majors
	Introduction to Horse Production (T & I) 525 Hours	Advanced Horse Production (T & I) 540 Hours	Animal Science 720 Hours	Ag Power, Structures, and Technology 480 Hours	Agricultural & Machinery Repair Technician (T&I) 1350 Hours	Agribusiness and Management 360 Hours	Agricultural Communications 360 Hours	Natural Resources and Environmental Science 600 Hours	Landscape Designer (T&I) 690 Hours	Landscape Maintenance Technician (T&I) 390 Hours

Recommended Course Sequence	Workforce Staging 30 Hours	Workforce Staging 30 Hours	Advanced Biological Animal Science 120 Hours	Ag Structures 120 Hours	Workforce Staging 30 Hours	Agricultural Sales and Marketing 120 Hours	Print and Broadcast Journalism in Agricultural Communications 120 Hours	Pasture and Range Management 120 Hours	Workforce Staging 30 Hours	Workforce Staging 30 Hours
	Judging and Selection 45 Hours	Stallion Reproduction 45 Hours	Equine Science 120 Hours	Ag Power and Technology 120 Hours	Agricultural Tires and Tracks 60 Hours	Introduction to Agribusiness 120 Hours	Introduction to Ag Communications 120 Hours	Forestry 120 Hours	Landscape Design Attributes of Plantings 60 Hours	Landscaping Turf Management 120 Hours
	Paturition 60 Hours	Pasture Management 90 Hours	Small Animal and Vet Assisting 120 Hours	Introduction to Ag Power and Technology 120 Hours	Irrigation Systems 60 Hours	Introduction to Agriscience 120 Hours	Introduction to Agriscience 120 Hours	Wildlife Science and Management 120 Hours	Landscape Tool Operation 120 Hours	Landscape Tool Operation 120 Hours
	Resumes and Job Interviews 15 Hours	Equine Genetics 60 Hours	Livestock Production 120 Hours	Introduction to Agriscience 120 Hours	Tillage and Plant Equipment 135 Hours			Introduction to Natural Resources & Environmental Science 120 Hours	Landscaping Turf Management 120 Hours	Landscape Grounds Keeping 120 Hours
	Parasites 30 Hours	Mare Production 45 Hours	Introduction to Animal Science 120 Hours		Air Conditioning 75 Hours			Introduction to Agriscience 120 Hours	Landscape Grounds Keeping 120 Hours
	Introduction to Mare Reproduction 30 Hours	Applied Nutrition 45 Hours	Introduction to Agriscience 120 Hours		Hay and Forage Equipment 135 Hours				Landscaping Design Considerations 60 Hours
	Conditioning 90 Hours	Judging & Selection Techniques 15 Hours			Harvesting Equipment 150 Hours				Landscaping Design Process 60 Hours
	Breeds, Colors & Markings 60 Hours	Equine Vital Signs 30 Hours			Agricultural Welding Applications 90 Hours				Landscape Design Principals of Design 120 Hours
	Health and Disease 90 Hours	Resumes and Job Interviews 15 Hours			Electricial Systems 120 Hours
	Introduction to Nutrition 60 Hours	Anatomy & Physiology 90 Hours			Fluid Power 120 Hours
	Basic Equine Information 15 Hours	Marketing 15 Hours			Power Trains 120 Hours
		Orientation 30 Hours			Internal Combustion Engines 105 Hours
		Equine Facilities and Design 30 Hours			Machinery Maintenance Fundamentals 105 Hours
					Orientation 45 Hours