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Career Major Information
HT0010006
Food Service Attendant
This major prepares students as food service attendants who work in the front house or counter of restaurants or food service businesses. Included are an overview of the hospitality and tourism industry, fundamentals of safety and sanitation, purchasing and cost control, and dining room/front of the house operations. The ServSafe certification by National Restaurant Association may be taught/obtained during this course.
360.0
2013
Courses
Hours Course Code Course Title Actions
60.00 FC00018 Introduction to Hospitality and Tourism View Course
120.00 FC00003 Culinary Basic Skills View Course
120.00 FC00027 Dining Room Management View Course
60.00 FC00004 Hospitality Business Management View Course
Campuses Approved For This Career Major
District Campus Local Name Actions
Autry Technology Center Enid Food Service Attendant View Approved Career Major
Kiamichi Technology Center Durant Food Service Attendant View Approved Career Major
Kiamichi Technology Center Idabel Food Service Attendant View Approved Career Major
Kiamichi Technology Center Poteau Food Service Attendant View Approved Career Major
Meridian Technology Center Stillwater Food Service Attendant View Approved Career Major
Metro Technology Center South Bryant Campus Food Service Attendant View Approved Career Major