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Career Major Information
HT0010090
Food Service Management-Assistant
This major prepares students to become assistants to managers of kitchens, restaurants, or catering operations. Instruction incorporates kitchen fundamentals such as safety, sanitation, and kitchen equipment with more training in basic food preparation techniques, nutrition, quantity preparation, purchasing and cost control, and dining room/hospitality business. Sustainability in the restaurant and food service industry is also explored. An internship/research component in a specialized area of restaurant food service/beverage management allows students to apply skills learned in the classroom and lab. The ServSafe certification by National Restaurant Association may be taught/obtained during this course.
831.0
2013
Courses
Hours Course Code Course Title Actions
120.00 FC00003 Culinary Basic Skills View Course
90.00 FC00148 Stocks, Soups and Sauces View Course
30.00 FC00165 Restaurant Communication View Course
36.00 FC00099 Restaurant Management View Course
30.00 FC00180 Fruit and Vegetables View Course
40.00 FC00111 Working in a Restaurant View Course
20.00 FC00123 Grains, Legumes and Pasta View Course
30.00 FC00122 Breakfast Foods View Course
30.00 FC00098 Basic Nutrition View Course
60.00 FC00004 Hospitality Business Management View Course
50.00 FC00179 Introduction to Garde Manger View Course
50.00 FC00106 Meat and Poultry View Course
20.00 FC00107 Menus View Course
30.00 FC00128 Desserts View Course
30.00 FC00230 Environmental Sustainability in FS View Course
65.00 FC00143 International Cuisines View Course
100.00 FC00069 Culinary Arts Internship I View Course
Campuses Approved For This Career Major
District Campus Local Name Actions
Meridian Technology Center Stillwater Food Service Management-Assistant View Approved Career Major
Northeast Technology Center Afton Food Service Management-Assistant View Approved Career Major
Northeast Technology Center Pryor Food Service Management-Assistant View Approved Career Major
Tulsa Technology Center Lemley Food Service Management-Assistant View Approved Career Major
Western Technology Center Burns Flat Culinary Services View Approved Career Major